Enjoy the finest and freshest ingredients of the season selected with care to surprise and delight your palate, including "sakuradai" (red sea bream) and young bamboo shoots. Sit back and savor the delights of spring served in your room both morning and night! |
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On December 20, 2007, Kasuikyo opened new rotenburo (open-air baths) in its large public bath area facing Shibayama-gata Lagoon!
